Home Designs For Life: Remodeling Ideas To Increase Safety, Function, And Accessibility In The Home

Home Designs For Life: Remodeling Ideas To Increase Safety, Function, And Accessibility In The Home

Designing the Future of Dining: Crafting Age-Friendly Restaurants with Renowned Designer Robert Ancill

Robert Ancill has always had a passion for creativity and design which led him to the restaurant industry where he created and designed restaurant and food retail concepts.

In 2006, Robert founded TNI Design, a high-energy innovative international design agency that provides modern and contemporary design solutions. Based in Los Angeles, TNI Design and its mother Group, The Next Idea has worked or consulted with clients in over 24 countries.

Robert sits on several companies and NGO Board of Directors and is regularly quoted in the media on global restaurant and food trends.

The Future of Restaurant Design

The Future of Restaurant Design

Robots are coming to a restaurant near you! How the hell do we design for that?! Turns out there are quite a few things you may not know about restaurant and hospitality design. Today’s guest, Robert Ancill, shares his insight on interior design and formats for restaurants and hotels, ranging from the psychology of design to robots replacing staff.

Robert Ancill has spent over 25 years in the restaurant industry, designing and overseeing the launch and operations of over 40 new restaurant brands and 500+ restaurant or café openings or remodels. His projects have taken him to 24 countries, where he has worked with clients in a wide range of businesses – from restaurants and hotels to offices and luxury homes. Robert is particularly experienced in franchising and development in international markets. Read More

Sizzler enlists Restaurant Design studio, TNI Design, for new look.

LOS ANGELES, Calif., — Creative restaurant design studio, TNI Design, has been enlisted to redesign Sizzler locations around the country.

TNI, an acronym for The Next Idea, has completed their pilot design for Sizzler’s Corona, California location. It serves as the new remodel other locations will undergo over the next few years.

“In partnership with Sizzler we created Sizzler’s new interior design and now we are applying the design to around 60 locations over two years,” Robert Ancill, CEO and creative officer at TNI Design said. Several are currently “in design” phases now.

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Amino Farmacy Opens PRESS RELEASE

Phood Farmacy 2 LLC

DBA Amino Farmacy
1000 E 60th Street
Los Angeles, Ca 90001

Tel: (818) 927-4274
info@aminofarmacy.com
www.aminofarmacy.com

PRESS RELEASE

Amino Farmacy Opens

Los Angeles, July 2022: Food as medicine finally has a home!

Amino Farmacy, located at The Beehive, South Los Angeles, is a new, take-out, restaurant concept seeking to disrupt the food delivery and meal plan sector by providing pre-made and made to order, nutritionally balanced, farm fresh food.

Amino Farmacy has been created to provide the ultimate natural food experience and is focused on food that provides medicinal qualities utilizing nature’s farm raised plants and proteins. All meals are produced with a deep focus on health, nutrition, and wellness while using ingredient combinations designed to be preventative and / or healing, not to mention, enjoyable to eat.

Meals are freshly made and are available pre-packed or ready-to-eat on demand.

Most important are the ingredients and cooking methods deployed to produce Amino Farmacy’s meals. Amino Farmacy is a From Scratch kitchen concept; Produce is purchased fresh from local farms who have production integrity systems and adopt sustainable farming practices. All ingredients are GMO and antibiotic-free and come from certified sources. Amino Farmacy cooks with filtered water to ensure all meal regimens and remedies are prepared as purely as possible for the human body.

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Why Food Delivery is Safer than Shopping during the Covid-19 Outbreak

We have all seen the numerous postings about restaurants closing and offering delivery and pick up only services. Naturally, they are all trying to stay afloat during this very trying time. Nevertheless, there is a very good reason why you might want to consider ordering take out over going to a supermarket.

Naturally, there are community considerations; supporting local businesses and corporations keeps our country working, and while every order is at a micro level, micro multiplied by millions leads to macro.

However, there is possibly a far more important reason to order from restaurants. It’s just safer! Read More

Awards 2017

awards

Corporate Traval Awards 2017

award_winning_consultants

The Next Idea
Only a very select group of businesses earn our top ratings and the Spectrum Award. Even fewer are able to earn this recognition in consecutive years. Congratulations to you and your team for such an honorable achievement.

The Award is not a snapshot in time of a single interaction, it is all encompassing. That is because we take your ENTIRE customer service performance into account.  Unlike consumer review sites, your 5 star rating is stable.  It will remain 5 stars for the entire 2017 rating year.

People have greater faith in award-winning companies.  As a Spectrum Award winner you earned the opportunity to promote your business as Award Winning!